Nestled in the enchanting Chilean Patagonia, it boasts over 20 years of expertise in cultivating and producing premium Blueshell mussels. The pristine, cold waters of this region endow their mussels with an unparalleled quality, making them among the finest in the world. Their mussels are a testament to the respect for natural cultivation processes.
They are packaged and cooked on the same day of harvest, provide healthy, high-quality seafood products. Different chooses of sauce – original, Tomato Brasil, Butter Garlic, White Wine and Thai Curry are available.
ASC and BAP Certified.
Key Products
- Cooked Blueshell Mussel






